Mississauga Life 🍁 Spirit of the City

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Tara’s Tales and Tastings #118: Rocco’s Plum Tomato

Words by Tara Pepper There’s no better time to go out for dinner than… well OK, there are no two better times to go out for dinner than 1.) when your house is under construction, and 2.) when you have… Continue Reading →

Tara’s Tales and Tastings #60: Gourmet Food & Wine Expo

Words by Tara Pepper Bobby and I have been going to the Gourmet Food & Wine Expo at the Metro Toronto Convention Center in November for years. We don’t get there every year; more like every other year. It’s always… Continue Reading →

Tara’s Tales and Tastings #58: Tara’s Entertaining Secrets #8—The Best Steak in Mississauga and What to Do with those Root Vegetables

Words by Tara Pepper Ever wonder where restaurants buy the steaks they have on their menus—you know, the really pricey ones? Is it possible to have restaurant-quality steaks in the comfort of your own home? Of course you can! Bobby… Continue Reading →

Tara’s Tales and Tastings #25: Fred’s Bar and Grill

A fabulous new find! Words by Tara Pepper Friday night was hair night and as always, I was out at Salon Crave having another great conversation with my stylist, Jerry. If you haven’t been there yet, get on the phone… Continue Reading →

Tara’s Tales and Tastings #77: You Gotta Stop Here 7 – Truscott Bakery

Words and photos by Tara Pepper Bobby and I have been going to Truscott Bakery for years. I think they have the best bread in Mississauga, my favourite being the Italian Split. And if I’m early enough, it’s sometimes still… Continue Reading →

Spirit of Enterprise: This Pizza Delivers!

Location: 360 Revus Ave., Mississauga, ON L5G 4S4. 905-891-5500 Employees: 17 on-site and 6 drivers. Awards: Winner of the Readers’ Choice Gold Award for best pizza in Mississauga the past 3 years. Open: Every day (except Mondays). Service: Computerized ordering system stores customer… Continue Reading →

The Glenerin Inn & Spa

For Jason Mercier, General Manager of The Glenerin Inn & Spa, 2014 looks promising. Mercier and his team have an impressive checklist of achievements to build on. The staff has lifted the level of hospitality service offered, renovations extending patios and building a new lounge… Continue Reading →

Spirit of Enterprise: The Open Cork Eatery & Lounge

A taste of Europe without leaving home. Words by Trish Dugan Photography by Mike Douglas It’s World Cup 2014 and I’m visiting the patio at The Open Cork Eatery & Lounge. The place is filled to capacity with new Canadians… Continue Reading →

Rogues Just Keeps On Getting Better

You get what you pay for” is an old adage but one that’s especially true when it comes to food, says restaurant owner Tony Pereira. “We go out of our way to provide the best quality ingredients and the most… Continue Reading →

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